It's nearing midnight here and I'm plugging away on a preliminary grant proposal sort of thing that's due midday tomorrow. I need to get a pretty complete draft done tonight so I can get comments from a few people at COA tomorrow morning and then I can make some final edits. The proposal is straightforward, and it seems quite certain we'll get almost all that we ask for, but it's a little boring. It'll help us develop a few new classes and better support some classes that we already offer. The stuff I need to provide the granting agency is supposed to be short. But I find it very difficult to write short first drafts. So I expect that at least half of what I'm writing will end up being cut tomorrow morning.
There is a winter storm watch for Santa Fe for Friday into Saturday. From the weather reports it's not at all clear how much snow we'll get, or even if we'll get any. It might end up as rain. Right now they say there could be one to two feet of snow above 7500 ft. Santa Fe is at roughly 7200ft. So does this mean we'll get rain? Or just less snow? Or both? Some snow would be nice, as long as things clear out in time for me to head home. I leave from Albuquerque early Sunday morning.
Well, despite the fact that I'm bored, I should push though and finish the draft of this document. It will be a late night, but it'll get done. I might need to make a cup of tea for a final energy boost.
Update: I'm done with the draft. I think it's in pretty good shape, but it's not very peppy. I'll try to insert some peppiness tomorrow morning when I do my last editing pass. I'm now going to head to the place I'm staying at and eat some sushi. I picked up some sushi at Whole Foods when I was there this evening. My plan was to eat some salad from their salad bar and then the sushi for dinner. But the salad filled me up, so I still have the sushi. I don't really know what motivated me to get the sushi in the first place, since I'm not a huge sushi fan. But for some reason it looked good. When I was in Paris last summer I had sushi for the first time in years and it was surprisingly tasty.
13 hours ago